These Mild Mustard Greens have the potential to grow HUGE leaves. We've grown them to almost 20" tall! They can be grown almost year round but do best Spring and Fall as they can tolerate some heat and cold. Komatsuna is super easy to grow and is somewhat drought tolerant. Eat raw or cooked, either way they're delicious!

Depth 1/4"
Space 4”-18” depending on harvest size
Germinates 5-10 days
Mature in 45 days

Harvest 4” above ground and allow for regrowth

90% Germination September 2020